Source: International Journal of Nutrology. Unidade: FMRP
Subjects: DIABETES MELLITUS, NUTRIENTES (FISIOPATOLOGIA), OBESIDADE, GENÉTICA
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ABNT
CERSOSIMO, Eugenio e DUTRA DE OLIVEIRA, José Eduardo. Nutrology and type 2 diabetes: nutrient pathophysiology and the transition from health to disease. International Journal of Nutrology, v. 5, n. 1, p. 6-13, 2012Tradução . . Disponível em: http://www.ijnutrology.org/. Acesso em: 30 abr. 2024.APA
Cersosimo, E., & Dutra de Oliveira, J. E. (2012). Nutrology and type 2 diabetes: nutrient pathophysiology and the transition from health to disease. International Journal of Nutrology, 5( 1), 6-13. Recuperado de http://www.ijnutrology.org/NLM
Cersosimo E, Dutra de Oliveira JE. Nutrology and type 2 diabetes: nutrient pathophysiology and the transition from health to disease [Internet]. International Journal of Nutrology. 2012 ; 5( 1): 6-13.[citado 2024 abr. 30 ] Available from: http://www.ijnutrology.org/Vancouver
Cersosimo E, Dutra de Oliveira JE. Nutrology and type 2 diabetes: nutrient pathophysiology and the transition from health to disease [Internet]. International Journal of Nutrology. 2012 ; 5( 1): 6-13.[citado 2024 abr. 30 ] Available from: http://www.ijnutrology.org/
